Naturally tender young lamb leg from Inner Mongolia, supplied raw and unseasoned — ideal for curries, slow-cooked stews and stir-fries.
Weight: 3kg (6.61lb), vacuum-sealed
Origin: 🇨🇳 Inner Mongolia, China
Storage: Keep frozen at −18°C. Storage life: up to 12 months, subject to product labelling.
🛡️ Food Safety: HACCP · ISO 22000 (where certified)
UK Import Compliance: Subject to applicable UK food safety, veterinary and import inspection requirements.
🥩 100% Natural · No Additives · Non-GMO · Suitable for Curries, Slow-cooking & Stir-frying
🌶️ Bonus: Includes 2 sachets of signature spicy dipping sauce
🚚 Free UK-Wide Delivery